Key Players in the Global Functional Foods Industry: 4th Edition - 30+ Profiles of World's Leading Suppliers
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Despite fairly static growth levels within the global functional foods industry, levels of corporate and new product activity remain high. With most of the world's leading food groups continuing to focus upon improving the health and nutritional qualities of their products, many are keen to expand their presence in market sectors such as functional dairy products, soya-based and lactose-free foods and sports and energy drinks. Mergers and acquisitions are also taking place to enable companies to develop a footprint within some of the world's less developed functional food markets.
The report provides in-depth profiles of more than 30 of the world's leading suppliers of functional foods, covering areas such as market share, financial information, merger and acquisition activity and key products and brands. The report also provides an overview of the world market for functional foods, detailing market size and growth rates, as well as NPD figures and recent corporate activity.
- Provide an overview of the size of the global market for functional food and drinks
- Provide an overview of the world's leading suppliers, in terms of geographical presence and/or product range
- Profile these companies in depth, giving indications of financial and market position, as well as reviewing corporate strategy