Tyson Foods Recalls Pizzas Due to Allergen - KTVN Channel 2 - Reno Tahoe Sparks News, Weather, Video

Tyson Foods Recalls Pizzas Due to Allergen

Posted: Updated:

From Food Safety and Inspection Service:

Tyson Prepared Foods, Inc., a South Hutchinson, Kan. establishment is recalling approximately 12,060 pounds of pizza topping products because of misbranding and an undeclared allergen. The packaging identifies the products as beef, but they actually contain pork. Additionally, the pork products contain soy, a known potential allergen, which is not declared on the label. 
  
The products subject to recall include:

• 10-pound cartons labeled as "Cooked Pizza Topping" containing two, 5-pound packages labeled as "ARREZZIO-COOKED BEEF PIZZA TOPPING MANZO COTTO PER PIZZA."   
 
The products also bear the establishment number "EST. 623" inside the USDA mark of inspection on the label. The products were produced Jan. 12, 2012, and were sold to foodservice institutions nationwide via a distributor. The product is intended for use in restaurants or institutional food operations; it is not sold in retail grocery stores.

The problem was reported by a product purchaser. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Consumers with questions about the recall should contact Tyson Consumer Relations at 866-328-3156. Media with questions about the recall should contact the company's Director of Public Relations, Gary Mickelson, at (479) 290-6111.

Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. "Ask Karen" live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.

NOTE: Access news releases and other information at FSIS' website at www.fsis.usda.gov/Fsis_Recalls/

  • Most Popular StoriesMost Popular StoriesMore>>

  • Resident Records Bobcat in Somersett

    Resident Records Bobcat in Somersett

    Wednesday, May 23 2018 7:45 PM EDT2018-05-23 23:45:59 GMT

    A Reno resident spotted a bobcat in Somersett, and got video of the animal as it groomed itself. 

    More >>

    A Reno resident spotted a bobcat in Somersett, and got video of the animal as it groomed itself. 

    More >>
  • Amtrak Passenger Critically Injured in Truckee; Family Demands Answers

    Amtrak Passenger Critically Injured in Truckee; Family Demands Answers

    Tuesday, May 22 2018 9:07 PM EDT2018-05-23 01:07:58 GMT

    A Portland State University student has been in a coma for a week at Renown's ICU, after a mysterious incident on his way home via Amtrak.  He was found unconscious in Truckee, where he suffered broken bones, a damaged brain stem and severe burns. His family is demanding answers.

    More >>

    A Portland State University student has been in a coma for a week at Renown's ICU, after a mysterious incident on his way home via Amtrak.  He was found unconscious in Truckee, where he suffered broken bones, a damaged brain stem and severe burns. His family is demanding answers.

    More >>
  • Our Apologies

    The page you requested is currently unavailable. Pages on this site are constantly being revised, updated, and occasionally removed. You may have followed an outdated link or have outdated pages in your

    You have reached a page which is currently unavailable. We apologize for any inconvenience. Please use your browser's BACK button to return to the previous page

    More >>
Powered by Frankly
All content © Copyright 2000 - 2018 Sarkes Tarzian, Inc. All Rights Reserved. For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.